Cloud-kitchen is a noteworthy business service model, whereas restaurants operate 100% in a notion of delivery only and without any dine-in space. The unique concept has been around the industry for some time but grew exponentially after the Covid-19 outbreak. Prior to the Pandemic in 2020, 70% of t...
The Covid-19 pandemic has brought about unprecedented changes to businesses and industries across the globe. The restaurant and food service industry were one of the hardest hit by new regulations and restrictions on public safety and social gatherings. Many restaurants were forced to rethink their ...